3 May - Pastry Chef's Day
Pastry Chef's Day is celebrated in Russia on May 3. This is an important holiday for all lovers of sweets and for professionals who discover the facets of confectionery art for us.
Nowadays, a pastry chef is not just a chef who knows how to make desserts. He is a creator, an artist, a sculptor and a technologist in one person. You only have to see the incredible works of art that professional pastry chefs can make from dough, mastic and cream. On the photo above you will see a New Year's gingerbread house made by our craftsmen. This tower has become a real attraction for the hotel's guests during the New Year holidays.
The best reward for a pastry chef is your kind reviews of our delicious desserts. We invite you to the restaurant "Dunay" to try interesting and delicious desserts and share your impressions. You can also purchase delicious handmade candies and other sweet mini-sets in our lobby bar.
Among the desserts:
- Pastry "Potato" in the author's design
- Fallen Pot cake
- Apple pie with vanilla ice cream
- Spicy pear stewed in wine with flower pollen
- Homemade strawberry cheesecake
- Honey cake
- Tart with fresh berries
We are waiting for your visit! Please make table reservations at the Dunay restaurant by phone +7 (812) 207 77 00 or WhatsApp +79319997534.
